Pancreas Pork Natural Glandular is derived from government-inspected, range-fed animals, raised in New Zealand and Australia, whose animal husbandry regulations are among the strictest in the world. The material is lyophilized, which means it is immediately frozen, then subjected to a high vacuum that vaporizes moisture directly from the solid state. Formulated by Dr. Nicholas Gonzalez M.D.

Glandular tissues can be rich sources of nutrients, enzymes, hormone pre-cursors, and other factors that support specific gland-related metabolism and physiological function. When prepared with sufficient technical sophistication and sensitivity to their delicate nature, some of these glandulars can retain a significant portion of their biological activity. These glandulars are lyophilized according to individualized procedures so as to best preserve the natural makeup of the original gland.

Pancreas Pork Natural Glandular is a customized lyophilized product that is extremely potent in enzyme activities. It contains high levels of amylase, protease, and lipase as well as other digestive factors naturally occurring in the pancreas.