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Rheumatoid arthritis patients taking vitamin E report less pain and swelling

Foods containing vitamin E

Intake of vitamin E helped reduce joint discomfort, water retention and stiffness in people with rheumatoid arthritis according to the findings of a review and analysis.1

Rheumatoid arthritis is an autoimmune disease that can cause joint stiffness, pain and other complications, including cardiovascular disease. “Rheumatoid arthritis is a chronic inflammatory disease in which inflammation consumes nutrients in the body like a constant flame, resulting in organ damage and, eventually, refractory rheumatoid arthritis,” authors Haiyang Kou of Shaanxi University of Chinese Medicine and colleagues wrote. “Because the treatment of rheumatoid arthritis necessitates the long-term use of very effective medical medications that are not without side effects, complementary and alternative therapies appear to be important.”

For their review and meta-analysis, Dr Kou and associates selected nine trials that included a total of 39,845 rheumatoid arthritis patients. The trials compared the effects of vitamin E to a placebo and other treatments.

Participants who received vitamin E experienced significantly greater improvements in joint comfort, tenderness and swelling than those in the control group. Additionally, laboratory values that included erythrocyte sedimentation rate (ESR, a measure of inflammation) and serum vitamin E improved among participants who received the vitamin in comparison with control group patients. Morning stiffness also improved in those who received vitamin E.

“Vitamin E’s ability to restore the intestinal barrier and improve the gastrointestinal tract may be linked to the prevention and treatment of rheumatoid arthritis,” the authors concluded. “Vitamin E…used on a regular basis can help individuals with RA reduce joint discomfort, edema, and stiffness, as well as enhance their overall quality of life.”

The findings were published in the February 2023 issue of the European Journal of Clinical Nutrition.

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Apply What You’ve Learned: Rheumatoid Arthritis

  • Diagnosis of RA involves evaluating symptoms and signs as well as X-rays and laboratory tests. The blood tests C-reactive protein (CRP) and erythrocyte sedimentation rate (ESR) measure inflammation in the body. Standard additional testing often includes a complete blood count (CBC), liver and kidney function tests, serum uric acid, and a urinalysis. Tests to determine whether an autoimmune reaction is occurring include rheumatoid factor (RF), anti-citrullinated protein antibody, and antinuclear antibody (ANA).
  • Standard drug therapy for RA may include disease-modifying antirheumatic drugs (DMARDs) such as methotrexate and “biologics” or “synthetics”. Nonsteroidal anti-inflammatory drugs (NSAIDs) and glucocorticoids are sometimes also used, especially before the slower-acting DMARDs have had a chance to take effect.
  • Herbs including Boswellia serrata and white peony, and the compound curcumin derived from the spice turmeric, may additionally help support a healthy inflammatory response in RA.2-4
  • Exercise not only helps prevent muscle wasting and improves functional limitation in RA patients but also helps lower the risk of cardiovascular disease, which is increased in RA.5

References

  1. Kou H et al. Eur J Clin Nutr. 2023 Feb;77(2):166-172.
  2. Etzel R et al. Phytomedicine. 1996 May;3(1):91-4.
  3. Feng ZT et al. Clin Rheumatol. 2018 Jan;37(1):35-42.
  4. Chandran B et al. Phytother Res. 2012 Nov;26(11):1719-25.
  5. Cooney JK et al. J Aging Res. 2011 Feb 13;2011:681640.

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